As a food blogger, I’m excited to share with you one of my all-time favorite recipes – Quick and Easy Creamy Herb Chicken! This dish is a real showstopper, with juicy chicken breasts bathed in a velvety cream sauce that’s infused with fragrant herbs and spices.
What I love most about this recipe is how simple and quick it is to make, making it perfect for busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen. The dish is ready in just 30 minutes and requires only a few basic ingredients that you probably already have in your pantry.
In this blog post, I’m going to walk you through every step of the recipe, from preparing the chicken to making the creamy herb sauce. I’ll also share some tips and tricks to ensure that your chicken turns out juicy and flavorful every time. So let’s get started and whip up this amazing dish that’s sure to become a family favorite!
PREP: 10 MINS
COOK: 20 MINS
TOTAL: 30 MINS
SERVES: 4 PEOPLE
To make this recipe, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1/4 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh thyme
- 1 tablespoon chopped fresh rosemary
- Salt and pepper to taste
- Preheat your oven to 400°F.
- Season your chicken breasts with salt and pepper to taste.
- In a large oven-safe skillet, heat the olive oil over medium-high heat.
- Add the chicken breasts and cook for 3-4 minutes on each side, until golden brown.
- Remove the skillet from the heat and add the chicken broth, heavy cream, Parmesan cheese, and herbs. Stir until well combined.
- Place the skillet in the oven and bake for 20-25 minutes, until the chicken is cooked through and the sauce is bubbly and golden brown.
- Remove the skillet from the oven and let it cool for a few minutes.
- Serve your creamy herb chicken hot, garnished with additional fresh herbs if desired.
Each serving of this creamy herb chicken recipe contains approximately:
- Calories: 445
- Protein: 44g
- Fat: 26g
- Carbohydrates: 4g
- Fiber: 1g
This quick and easy creamy herb chicken recipe is a delicious and simple dish that is perfect for busy weeknights or lazy weekends. With just a few ingredients and some basic kitchen equipment, you can create a mouth-watering meal that will impress your friends and family. We hope you enjoy making this recipe as much as we enjoyed sharing it with you.