Easy Oven Baked Chicken Supreme

Chicken is a staple protein in most households, but cooking it can sometimes be a hassle. The good news is that there is an easy and delicious way to make oven-baked chicken supreme that will leave you and your family wanting more. In this post, we will walk you through the steps to make this mouthwatering dish.

Easy Oven Baked Chicken Supreme

How to Make Perfect Easy Oven Baked Chicken Supreme

Before we start cooking, let’s gather all the necessary ingredients:


  • 1/2 cup rice raw
  • 1 package dry onion soup mix
  • 4 pounds chicken, cut up (skin removed if desired)
  • 1 can (6-ounce size) sliced mushrooms
  • 1 can (10.75-ounce size) cream of chicken soup
  • 10 ounces milk


Now that we have everything we need, let’s get started with the cooking process:

Step 1: Preheat the oven

Preheat the oven to 375°F (190°C) and line a baking dish with parchment paper or lightly grease it.

Step 2: Prepare the chicken

Season the chicken breasts with salt and pepper, and place them in the prepared baking dish.

Step 3: Make the sauce

In a medium-sized bowl, mix together the mayonnaise, Parmesan cheese, garlic powder, onion powder, dried basil, dried oregano, and black pepper.

Step 4: Coat the chicken with the sauce

Spoon the sauce mixture over each chicken breast, making sure to coat each one evenly.

Step 5: Bake the chicken

Bake the chicken for 30-35 minutes or until the internal temperature reaches 165°F (74°C).

Step 6: Serve and enjoy

Take the chicken out of the oven and let it rest for a few minutes. Serve it with your favorite sides and enjoy!

Tips to Make Perfect Easy Oven Baked Chicken Supreme

  • You can use chicken thighs instead of chicken breasts for a juicier and more flavorful meal.
  • If you’re short on time, you can marinate the chicken in the sauce for a few hours before baking it.
  • To add some extra crunch to the dish, you can sprinkle some breadcrumbs over the chicken before baking it.


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About the Author: Julia Azedae

Food is my passion, and I'm grateful every day that I get to share that passion with others through my blog. I hope to continue exploring the world of food and sharing my experiences with my readers for many years to come.

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